Go Back Email Link
–+ servings
overhead view of watermelon cubed in a bowl with feta cheese, mint, and lemon juice
Print Recipe
5 from 3 votes

Watermelon Feta Salad with Mint and Lemon

Serve simple summer watermelon up gourmet style with this Watermelon Feta Salad with Mint and Lemon. It's incredibly easy, and oh so tasty!
Prep Time10 minutes
Total Time10 minutes
Course: Salad
Cuisine: American
Keyword: Watermelon Feta Salad
Servings: 6 Servings
Author: Rachel Farnsworth

Ingredients

  • 6 cups cubed seedless watermelon
  • 8 mint leaves minced
  • 1/3 cup crumbled feta cheese
  • 1 lemon juiced
US Customary - Metric

Instructions

  • Place cubed watermelon in a large bowl.
  • Add in mint and feta. Toss together gently while pouring lemon juice over watermelon.
  • Refrigerate until ready to serve.

Video

Nutrition

Calories: 73kcal | Carbohydrates: 13g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 95mg | Potassium: 202mg | Fiber: 1g | Sugar: 10g | Vitamin A: 955IU | Vitamin C: 22.3mg | Calcium: 60mg | Iron: 0.6mg
QR Code