Comments on: Traditional Pasta Puttanesca https://thestayathomechef.com/pasta-puttanesca/ Restaurant quality recipes you can easily make at home. Mon, 16 Sep 2024 22:14:13 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Toni https://thestayathomechef.com/pasta-puttanesca/comment-page-1/#comment-246686 Tue, 20 Apr 2021 00:51:40 +0000 https://thestayathomechef.com/?p=50221#comment-246686 5 stars
This is possibly the best pasta I’ve had with great flavor. My husband asks me to make all the time. Just like other reviews 2 Tbl spoons of red pepper flakes is to spicy. I only use 1 tsp because I don’t like spicy but give my husband red pepper flakes to add to his. I also use about 3 Tbl spoons of anchovy paste instead of anchovies.

]]> By: Lou https://thestayathomechef.com/pasta-puttanesca/comment-page-1/#comment-245847 Tue, 30 Mar 2021 17:42:10 +0000 https://thestayathomechef.com/?p=50221#comment-245847 In reply to Jan.

I should have read your comment before making it. I used two teaspoons and it was very spicy.

]]> By: Jan https://thestayathomechef.com/pasta-puttanesca/comment-page-1/#comment-245759 Sun, 28 Mar 2021 23:25:14 +0000 https://thestayathomechef.com/?p=50221#comment-245759 Enjoyed this recipe. The only thing I will say is it calls for 2 teaspoons of red pepper flakes. I used about 3/4 of a teaspoon and it was too spicy for us. Next time I think I’d leave it out, or maybe use 1/4 teaspoon.

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