Comments on: Authentic Italian Bruschetta https://thestayathomechef.com/authentic-italian-bruschetta/ Restaurant quality recipes you can easily make at home. Mon, 25 Nov 2024 11:56:33 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Silvia https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-3/#comment-329386 Mon, 25 Nov 2024 11:56:33 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-329386 Delicious and easy

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By: Susan https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-3/#comment-326121 Fri, 04 Oct 2024 03:50:47 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-326121 5 stars
This recipe even works in the dead of winter if you use good quality cherry tomatoes from the store.

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By: Isabel https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-2/#comment-310700 Mon, 15 Jan 2024 22:51:28 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-310700 5 stars
I hope you are well Rachel. You and your team work hard and the results are the best on the internet!!! Thank you very much. xox Isabel

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By: Lyn Ayotte https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-2/#comment-309789 Fri, 29 Dec 2023 04:57:13 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-309789 5 stars
I was told that the tomatoes had to be skinned and seeded then salted garlic rubbed on the toasted baguette tomatoes chopped and olive oil on it with basil

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By: Gaynel Turner https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-2/#comment-291648 Sun, 14 Aug 2022 00:59:27 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-291648 5 stars
This is so delicious. I have made it twice this summer with our vine ripened tomatoes (Early Girl and Cherry), home grown basil and oregano, and our local olive oil and balsamic vinegar from Sciabica’s.

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By: Renee https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-2/#comment-285424 Tue, 25 Jan 2022 22:54:24 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-285424 This was delicious! I rubbed the garlic after toasting. It went on better.

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By: Vicky https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-1/#comment-284872 Sun, 09 Jan 2022 14:05:47 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-284872 In reply to JO.

That’s how I do it too. The garlic melts right onto the bread.

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By: Abbi https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-2/#comment-278395 Mon, 11 Oct 2021 21:06:39 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-278395 4 stars
Delicious and easy to make! Big hit at a family party.

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By: Karen Nijim https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-2/#comment-274189 Thu, 07 Oct 2021 13:15:35 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-274189 Absolutely decadent and not hard at all to make

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By: Charlene Kowal https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-2/#comment-274182 Thu, 07 Oct 2021 09:53:27 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-274182 In reply to Lee Harrison.

I had this exact bruschetta at the Chart House in Las Vegas, except they kicked it up a notch, sliced the bread horizontal halfway, then added thinly sliced mozzarella between before grilling bread. Fantastic! Like a grilled cheese bite with with expression.

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By: Kathleen Sebo-eble https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-2/#comment-264140 Sat, 14 Aug 2021 02:03:43 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-264140 5 stars
Sounds amazing

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By: Kay https://thestayathomechef.com/authentic-italian-bruschetta/comment-page-2/#comment-264030 Tue, 10 Aug 2021 23:09:26 +0000 https://thestayathomechef.com/authentic-italian-bruschetta-la-bella/#comment-264030 5 stars
Made this tonight with fresh cherry tomatoes out of my garden. It was delicious! Served it on warm crostini bread. Definitely will be making this again!

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