Comments on: Slow Cooker Apple Cider From Scratch

By: Ashley

Ashley — Wed, 25 Dec 2024 16:40:36 +0000

I doubled the cinnamon and orange, halved the clove and allspice, and added an extra 1/4 cup of brown sugar. Delicious.

By: Gwen

Gwen — Thu, 14 Nov 2024 00:22:28 +0000

This was absolutely delicious! I used granny smith with Gala and halved the brown sugar. It was amazing. The only reason it received a 4 is because it’s so much work at the end for little yield. I wish the recipe made double what it was after all the straining I did, but I also wondered if I mashed everything too much. Regardless, it was fantastic!

By: Lauren

Lauren — Thu, 24 Oct 2024 14:08:02 +0000

In reply to Ruth Warburton. Did you mash the apples or just remove them completely?

By: Ruth Warburton

Ruth Warburton — Mon, 07 Oct 2024 17:12:14 +0000

The eight gala apples made a very tasty dessert. I can’t believe the recipe says discard solids.
A lovely recipe which will be enjoyed at Christmas. 😊

By: Aisling

Aisling — Fri, 20 Sep 2024 15:58:42 +0000

In reply to Gisela. Allspice is one word and it is a berry.

By: Kathleen

Kathleen — Sun, 08 Sep 2024 23:57:42 +0000

I am so excited how amazing this recipe is and easy! I used honey crisp apples and I only had the ground allspice (added it with the SF brown sugar when I smashed up the apples). so delicious. Thanks for the instructions on freezing it too! I only needed 1/4 cup for a apple Sourdough bread I’ll be baking in a couple of days! So yeah, this recipe is a keeper! Thanks for sharing!

By: Evan Perlman

Evan Perlman — Sun, 03 Dec 2023 14:51:33 +0000

In reply to Kelly Haines. Thanks Kelly! I just made this and also found it to be too watery. I'm going to add some lemon for tartness and boil it for an hour and we'll see where we are.

By: Rachel Farnsworth

Rachel Farnsworth — Sat, 28 Oct 2023 19:45:46 +0000

In reply to Gisela. Allspice refers to a berry that is dried and ground up, like other spices. It is NOT a combination of spices or a spice blend.

By: Gisela

Gisela — Wed, 25 Oct 2023 11:08:14 +0000

Hi
I’m from Portugal 🙂
Can you please explain me what is “all Spices”?
Thanks

By: Isabelle

Isabelle — Tue, 12 Sep 2023 10:56:40 +0000

Loved this recipe! We made it the night before and woke up to the house smelling like apples and cinnamon. We left out the orange and it was the perfect level of sweetness. If anyone is worried about mashing up the apples, don’t be! The apples fall apart by the end of the cook time, and gently mushing them around with a spoon is really all that is needed.

We’ll definitely be making this a regular fall recipe :))

By: Linda

Linda — Wed, 16 Nov 2022 02:40:58 +0000

In reply to Lisa Loder. You can always add extra sugar if it is too tart.

By: Linda

Linda — Wed, 16 Nov 2022 02:38:06 +0000

In reply to Butters. The pith from the orange can be bitter. I took big strips of zest, then cut off all the white part. I thought the recipe was too heavy in cloves for my.taste, so I used just a.teaspoon.