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5
from 1 vote
Air Fryer Grilled Cheese
Hands down the best way to make a grilled cheese sandwich of all time. Perfectly crispy bread and ooey-gooey melted cheese in just minutes using an air fryer.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Main Dish
Cuisine:
American
Keyword:
Air Fryer Grilled Cheese
Servings:
2
sandwiches
Author:
Caytlin McCleery
Ingredients
4
tablespoons
softened butter
1
teaspoon
garlic powder
splash
hot sauce
4
slices
sandwich bread
4
slices
cheddar cheese
medium or sharp
Instructions
In a small bowl, use a fork to mash together
4 tablespoons softened butter
,
1 teaspoon garlic powder
, and a
splash hot sauce
until well combined.
Spread a thin layer of the garlic butter mixture on one side of each slice of bread.
Place two slices of cheese on the non-buttered side of two of the slices of bread.
Top each of these with the remaining two slices of bread, with the buttered side facing out, to create two sandwiches.
Place the sandwiches in the air fryer and set the temperature to 350 degrees Fahrenheit.
Cook for 5 to 7 minutes or until the exterior of the bread is golden and the cheese is fully melted in the center.
Remove and let cool for a moment before enjoying.
Video
[yeetvid]
Nutrition
Serving:
1
sandwich
|
Calories:
498
kcal
|
Carbohydrates:
29
g
|
Protein:
14
g
|
Fat:
37
g
|
Saturated Fat:
21
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
9
g
|
Trans Fat:
1
g
|
Cholesterol:
94
mg
|
Sodium:
668
mg
|
Potassium:
130
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
1042
IU
|
Vitamin C:
0.1
mg
|
Calcium:
318
mg
|
Iron:
2
mg